Black Food Geographies by Ashante M. Reese
Black, White and Green by Alison Hope Alkon
The Color of Food by Natasha Bowens
Cultivating Food Justice: Race, Class, and Sustainability edited by Alison Hope Alkon and Julian Agyeman
Dispossession by Pete Daniel
Food Justice Now! Deepening the Roots of Social Struggle by Joshua Sbicca
Freedom Farmers by Monica M. White
Labor and the Locavore by Margaret Gray
Land Justice: Re-imagining Land, Food, and the Commons edited by Justine M. Williams and Eric Holt-Gimenez
The Land Was Ours by Andrew W. Kahrl
Tomatoland by Barry Estabrook
The Science & Sociology of Food
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